Mexican Food

 Well Mexico is not only known its blood-hurling, complex history or its colorful traditions, it is also known for its food.
The following are a few of the Mexican specialties:

	Tamales: Fresh roasted poblano pepper stuffed with your choice of beef or cheese and topped with our tomato sauce.		Enchiladas Verdes: Fresh sauteed corn tortillas in your choice of a green chile sauce or red mole, stuffed with your choice of chicken or cheese.
Chuletas de Puerco: Sauteed and baked pork chops seasoned with tomatoes, green pepper, onions, mushrooms and spices		Flautas: Fresh sauteed flour tortillas in our green chile sauce stuffed with your choice of chicken, beef or cheese.
	Camarones a la Diabla: Large shrimps seasoned with hot chiles and spices.		Tacos de Carne: Your choice of beef, chicken or pork meat wrapped in a regular size hot flour or corn tortilla.
Chiles Rellenos: Fresh roasted poblano pepper stuffed with your choice of beef or cheese and topped with our tomato sauce.		Salsa Picante: La salsa picante is an idealistic recipe to make your throat feel like it is on fire. Salsa picante and chips are an excellent snack at anytime for whatever reason.